I don’t think I’ve ever met a person who doesn’t like chocolate.
I’m sure there are some people out there who don’t enjoy it… but I’ve never met them!
Me? Oh, you know I love chocolate because I have an abundance of chocolate recipes on my blog. I’m talking pie, cookies, cake and more.
Related: My Favorite Desserts of All Time
If you ask me, you can never have too many chocolate recipes on hand!
Now that we’re heading into the holiday season, you may be searching for some recipes for dessert exchanges, festive meals or just for snacking around the house.
So, I wanted to put together a big recipe roundup of chocolate recipes I think you’ll enjoy. Let me know which one you plan on making!
If you’re on the hunt for an ooey-gooey, rich dessert, you’ll find it in this German chocolate caramel cake.
Its gooey caramel center makes it feel decadent. Oh, and it’s loaded with chocolate chips which is always an added plus.
I like to eat it like a brownie. But my mom? She enjoys topping it with a scoop of ice cream.
This pie (time and time again) receives rave reviews from all of you!
Maybe because it’s unique. Or maybe because it’s one of those desserts you can make last-minute without sacrificing flavor or quality.
All I’ll say is that to enjoy this pie, you MUST enjoy chocolate. A lot.
Speaking of pie… have you tried my pumpkin cheesecake pie?
The layers of pumpkin and cream cheese are more prominent, but the ribbon of chocolate is what truly makes it special.
This is my go-to recipe when I’m looking for something a little over the top. Or, when I’m going to a party and want to make sure I’m bringing something no one else will bring.
You get the spice kick from the pumpkin. But you also get the creaminess of the cream cheese.
The chocolate? Just a little something extra that makes this pie truly stand out 🙂
Quick and easy, this fudgy chocolate sheet cake (aka my Texas sheet cake) is the perfect dessert to make if you’re feeding a crowd.
It’s not overwhelmingly chocolatey… just the right amount.
But don’t think that because it’s not super super rich that it’sn not flavorful. You’ll definitely taste that chocolate flavor thanks to the fudgy frosting!
I have to admit… I haven’t made this chocolate cream cheese ribbon cake in a while. But when I do, it gets devoured!
It was actually one of the first cakes I made when I was learning to bake with my mom.
So, you know it’s pretty simple to make!
And let me tell you. That cheesecake ribbon throughout takes this everyday chocolate cake to another level!
Other Ways to Enjoy Chocolate
If you’re tight on time or need a little break from the kitchen, we have a bunch of chocolate treats in the Just Jill Shop!
These handcrafted toffees are made in small batches to ensure impeccable quality and flavor. But I’m warning you… they’re addicting!
And that’s not the only toffee we have in the Just Jill Shop!
Don’t miss out on the toffee treats we have from Miss Ginny’s too.
The brownies in this brownie and rice crispy assortment from Sweetez will make all of your chocolate dreams come true.
They’re also HUGE. By that, I mean that you can cut a single brownie into four and still have a good chunk of brownie in your hand!
Do you have a favorite chocolate recipe? I’d love to hear your favs…
But if you’re still searching for one to call your “go-to,” I hope you’ll try one of mine!
From my kitchen to yours,